ITALIAN PORKETTA PORK CHOPS


One of my all time favorite ITALIAN PORK CHOP RECIPES!  This easy 30 minute recipe is bursting with Italian flavors and coated in a delectable pan sauce.



INGREDIENTS
6 boneless thin pork chops
2 teaspoons House Seasoning Blend
2 tablespoons Porketta Seasoning Blend
2 tablespoons olive oil
2 cloves garlic - sliced thin
2 tablespoons butter
1/2 cup chicken broth
1 lemon - juiced and zested

INSTRUCTIONS
Season both sides of pork chops with House Seasoning Blend.
Evenly coat both sides of the pork chops with Porketta Seasoning Blend.
Heat olive oil in a large skillet over medium high heat.
Add sliced garlic and cook for 2-3 minutes or until oil is fragrant (be careful not to burn the garlic).
Add pork chops to skillet and cook for 3-4 minutes; flip and cook for 3-4 minutes more or until cooked through to 145 degrees.
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