Juicy pork chops in a tasty balsamic, honey and mustard sauce with a hint of blackberries that are so quick and easy to make and so tasty that you’ll be making them all the time!
ingredients
1 pound pork chops
1/4 cup balsamic vinegar
1/4 cup honey
1/4 cup blackberry jam
2 tablespoons dijon mustard
1 tablespoon sriracha (or to taste)
1 tablespoon soy sauce (or tamari or omit for gluten-free)
2 cloves garlic, chopped
1 tablespoon oil
directions
Marinate the pork chops in the mixture of the balsamic vinegar, honey, blackberry jam, mustard, sriracha, soy sauce and garlic for 30 minutes to overnight.
